tag:blogger.com,1999:blog-4149515597618157431.post1236971501534905263..comments2024-03-27T00:17:00.684-07:00Comments on Mmm...Cafe: Hasselback PotatoesChelsea and Codyhttp://www.blogger.com/profile/09656984676116519066noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4149515597618157431.post-61512481146082140292009-10-10T18:03:37.058-07:002009-10-10T18:03:37.058-07:00Delene-
I am so glad that you are a food blog stal...Delene-<br />I am so glad that you are a food blog stalker...so am I! It is how we all get started I think. Don't be ashamed!<br /><br />I will be honest, I don't think that there is necessarily a "flat side" to a potato. They are all so mis-shapen. I just try to put the most EVEN side down, to prevent rolling. On one potato of the 4 I made, I did have to cut a "flat side" to help it out a little!<br /><br />Thanks for asking...and keep up the stalking!Chelsea and Codyhttps://www.blogger.com/profile/12538296654086821466noreply@blogger.comtag:blogger.com,1999:blog-4149515597618157431.post-6286850522623117512009-10-10T14:52:01.211-07:002009-10-10T14:52:01.211-07:00I have a very strange question for you. I'm a ...I have a very strange question for you. I'm a blog stalker (Only Recipe One's). I ran into yours awhile ago and have tried many, with great responses too.<br /><br />When you say "flat side down" on these potatoes....Is there a flat side? or do I need to cut one side in order to make a flat side?<br /><br />I'm a little OCD on certain things. Can you tell?....lol.Delenehttps://www.blogger.com/profile/14078761845491488093noreply@blogger.com