We love sweet potatoes! Okay, so we love sweet potatoes when they are 50% sugar! I thought this was one of the better recipes for marshmallow sweet potatoes that I have ever had...so give it a try! The orange juice adds a special sweetness that makes them o-so-yummy.
Whipped Sweet Potatoes
Printable Version
2 pounds sweet potatoes
2 Tbs. orange juice
1 cup brown sugar (or more if you are my hubby)
1/8 tsp. ground nutmeg
2 tablespoons butter, cubed
1 cup mini marshmallows
Preheat oven to 350 degrees. In a large saucepan cook sweet potatoes in salted water over medium-high heat for about 20 minutes or until done. Drain, add orange juice, brown sugar, nutmeg, and butter. Whip until smooth. Spread in a casserole dish and top with marshmallows. Bake in preheated oven for about 10 minutes or until marshmallows are browned.
Recipe from allrecipes.com
Whipped Sweet Potatoes
Printable Version
2 pounds sweet potatoes
2 Tbs. orange juice
1 cup brown sugar (or more if you are my hubby)
1/8 tsp. ground nutmeg
2 tablespoons butter, cubed
1 cup mini marshmallows
Preheat oven to 350 degrees. In a large saucepan cook sweet potatoes in salted water over medium-high heat for about 20 minutes or until done. Drain, add orange juice, brown sugar, nutmeg, and butter. Whip until smooth. Spread in a casserole dish and top with marshmallows. Bake in preheated oven for about 10 minutes or until marshmallows are browned.
Recipe from allrecipes.com
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