Sunday, February 22, 2009

Flatout Pizzas


Maybe, just maybe, this will be my new "healthy" addiction. I first had these about 4 years ago with my big sis, Amanda. I must have forgotten about these delicious flatouts...and now they have been re-introduced and they are better than ever! They now come in (or maybe they have for a long time, but new to me...) a LIGHT tortilla. Only 60 calories per piece! Yes! Honestly, top it with whatever you desire...as you can tell, my hubbs and I like VERY different pizzas! By keeping the sauce and cheese to a minimum, as well as loading your pizza with veggies, these are pretty dang healthy! (PS-these flatouts make amazing wraps, too!)

Chelsea's Flatout Pizza:
3 Tbs. tomato sauce
1/8 cup sauteed mushrooms
4 cherry tomatoes, sliced
1/2 oz. feta cheese
1 1/2 oz. colby cheese, shredded or cubed
3 oz. chicken breast, cooked and shredded or cubed

Cody's Flatout Pizza:
3 Tbs. alfredo sauce
1 1/2 oz. colby cheese, shredded or cubed
3 oz. chicken breast, cooked and shredded or cubed
1 oz. canadian bacon
1 oz. turkey bacon, pre cooked and diced

Place flatout on non stick cookie sheet and bake at 350 degrees for 5 minutes. Remove from oven and top with desired ingredients. Bake for an additional 15 minutes or until cheese is melted and toppings are warmed through. Enjoy!

4 comments:

  1. yum! I had totally forgotten about those. Gonna have to try them again!

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  2. i love flatouts, haven't had them for a while...

    i especially love baking them and dipping them in hummus

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  3. Ooooh, this looks yummy! I'll have to try these out for sure!

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