Grilled Quesadillas

These were heavenly. They are also limitless! You can put any type of meat, veggies, sauces, or cheese that you and your family love. That is the best part of these...each person can make there own to their liking. Okay, maybe not the BEST thing, the best thing is that they are delicious! What is it about a grill that makes food taste so much better? Between these grilled quesadillas and our grilled pizza recipe...soon to come...we are set for the summer! Bring on the BBQ!

Grilled Quesadillas
Printable Version

Choose a meat:
chicken
pork
steak

Choose some veggies:
tomato
onion
red, green, yellow peppers
cilantro

Choose a cheese:
colby jack
monterey jack
cheddar

Choose a sauce:
lime juice
guacamole
bbq
steak sauce
ranch
salsa

Throw all of the ingredients that you choose into a tortilla, and top with another. OR...only use one tortilla and fold it in half, this makes for an easier "flip" halfway through cooking.

Preheat grill to approx. 350 degrees. Spray each side of quesadilla with Pam or spread on EVOO. Place quesadilla's on grill and cook for about 5 minutes on each side. Make sure that you are watching them carefully so they don't charr too much on either side. Remove from grill and serve HOT!