Friday, May 20, 2011

Grilled Quesadillas

These were heavenly. They are also limitless! You can put any type of meat, veggies, sauces, or cheese that you and your family love. That is the best part of these...each person can make there own to their liking. Okay, maybe not the BEST thing, the best thing is that they are delicious! What is it about a grill that makes food taste so much better? Between these grilled quesadillas and our grilled pizza recipe...soon to come...we are set for the summer! Bring on the BBQ!

Grilled Quesadillas
Printable Version

Choose a meat:

Choose some veggies:
red, green, yellow peppers

Choose a cheese:
colby jack
monterey jack

Choose a sauce:
lime juice
steak sauce

Throw all of the ingredients that you choose into a tortilla, and top with another. OR...only use one tortilla and fold it in half, this makes for an easier "flip" halfway through cooking.

Preheat grill to approx. 350 degrees. Spray each side of quesadilla with Pam or spread on EVOO. Place quesadilla's on grill and cook for about 5 minutes on each side. Make sure that you are watching them carefully so they don't charr too much on either side. Remove from grill and serve HOT!

1 comment:

AmandaS said...

Yum! I've never thought of grilling quesadillas before. The kids will LOVE this!