Thursday, February 12, 2009

Basil Pesto Chicken

Okay, so I feel silly even posting this, because it really took no talent on my end! It was completely simple, and very healthy. I am simply posting it because you all wanted to know what healthy recipes I was whipping up, and this is one of them! I am not very familiar with pesto, I have only eaten on a sandwich here and there. This was very flavorful and good! (And there was even extra for a sandwich the next day!)

2 chicken breasts
3 Tbs. pesto

Thaw chicken breasts and trim. Spread 1 1/2 Tbs. pesto on each peice of chicken and allow to marinate for about 15 minutes, turning halfway through. Bake at 350 for 20 minutes. 

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