1 can jumbo biscuits
¾ cup alfredo pizza sauce
1 cup shredded mozzarella cheese
1 cooked, shredded chicken breast
2 slices bacon, cooked and minced finely
Heat oven to 400°F. Lightly grease muffin tins.
Separate dough into 16 biscuits. (The tin that I bought had 8 jumbo biscuits, I sliced them in half to make 16). Flatten each biscuit to fit into a muffin tin, pressing tightly against the edges. Spread each biscuit with 1 teaspoon pizza sauce. Top with chicken, bacon, and cheese until it is flush with the top of the tin.
Bake at 400°F. for 7 to 9 minutes or until biscuits are golden brown.
Recipe from my stud brother
Serves 4, 4 pizzas each