Thursday, April 17, 2008

Snickerdoodle Cookies

I am not a snickerdoodle fan...but these are so yummy! I can't stop eating them. This is a bad, bad recipe for my weight loss goals!

From: Jen Johnson

Mix together:
2 c. softened butter
4 eggs
3 c. sugar

Sift together:
5 1/2 c. flour
4 tsp. cream of tartar
1 tsp. salt
2 tsp. baking soda

Add flour mixture to sugary butter eggs.
Chill dough, at least an hour or two.
Roll into walnut sized balls.
Roll into cinnamon & sugar.
Place about 2 in. apart on cookie sheet.
Bake 8-10 minutes at 400ยบ F.

2 comments:

Steph said...

Snickerdoodles get me every time...I love them more than life itself..okay not true but they always put a smile on my face, until I eat a dozen in one sitting and than I'm really depressed. Sad, but true!

Ashley Wray said...

Hey Chels, we had your poppy seed chicken for dinner the other night and it was a hit! Thanks for sharing your yummy recipes!